A World of Cake
A World of Cake
What’s a cake? In the United States, a cake is a sweet often layered treat. France, offers edible works of art. China is home to the mooncake, England gives us “puddings”, Australia the Pavlova meringue, cake and bite-sized fruit fritters are popular in West Africa.
A World of Cake is more than a cookbook, more than an anthropology lesson, and way more fun than a textbook. Castella embraces the spirit of celebration with this big must have book.
Paperback: 352 pages
10.5" X 9"
Price: $24.95
Krystina Castella
BFA '89 [Industrial Design]
Krystina is an industrial designer who designs environments, furniture, clothing, stationery, housewares, toys and cupcakes. She is a professor at Art Center College of Design in Pasadena California.
Krystina has recently written a series of cookbooks which combine her lifetime love of baking with her design and teaching experience.
Krystina is an industrial designer who designs environments, furniture, clothing, stationery, housewares, toys and cupcakes. She is a professor at Art Center College of Design in Pasadena California.
Krystina has recently written a series of cookbooks which combine her lifetime love of baking with her design and teaching experience.









